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canning:sauces:basil-garlic-tomato-sauce [2016/10/18 02:37] 127.0.0.1 external edit |
canning:sauces:basil-garlic-tomato-sauce [2017/10/05 16:44] (current) |
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Source: http://www.freshpreserving.com/recipes/basil-garlic-tomato-sauce | Source: http://www.freshpreserving.com/recipes/basil-garlic-tomato-sauce | ||
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+ | * 7 lb tomatoes (about 21 medium) | ||
+ | * 1/3 cup chopped onion (about 1/3 large) | ||
+ | * 2 1/2 cloves garlic, minced | ||
+ | * 1 Tbsp + 1 tsp finely minced fresh basil | ||
+ | * ¼ tsp Ball® Citric Acid or 1 Tbsp bottled lemon juice per jar | ||
+ | * 2 Ball® (16 oz) pint glass preserving jars with lids and bands |